Cold temperature-induced modifications to the composition and structure of the lipopolysaccharide of Yersinia pestis

Download
  1. Get@NRC: Cold temperature-induced modifications to the composition and structure of the lipopolysaccharide of Yersinia pestis (Opens in a new window)
AuthorSearch for: ; Search for: ; Search for: ; Search for: ; Search for: ; Search for: ; Search for: ; Search for: ; Search for:
TypeArticle
Journal titleCarbohydrate Research
Volume340
Issue9
Pages16251630; # of pages: 6
Subjectstructure; LIPOPOLYSACCHARIDE
Publication date
LanguageEnglish
AffiliationNational Research Council Canada
Peer reviewedNo
NRC numberKNIREL2005
NPARC number9380698
Export citationExport as RIS
Report a correctionReport a correction
Record identifier7dc3ee76-95ec-43d4-8e3e-a20552bdeb3d
Record created2009-07-10
Record modified2016-05-09
Bookmark and share
  • Share this page with Facebook (Opens in a new window)
  • Share this page with Twitter (Opens in a new window)
  • Share this page with Google+ (Opens in a new window)
  • Share this page with Delicious (Opens in a new window)