Xanthohumol and related prenylflavonoids from hops and beer: to your good health!

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DOIResolve DOI: http://doi.org/10.1016/j.phytochem.2004.04.025
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TypeArticle
Journal titlePhytochemistry
Volume65
Issue10
Pages13171330; # of pages: 14
Publication date
AffiliationNRC Plant Biotechnology Institute; National Research Council Canada
Peer reviewedNo
NPARC number13053258
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Record identifier8e70a38a-cd3d-4531-a0fb-1e0f0588a735
Record created2009-11-25
Record modified2016-05-09
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