Antidiabetic properties of polysaccharide- and polyphenolic-enriched fractions from the brown seaweed Ascophyllum nodosum

Download
  1. (PDF, 290 KB)
  2. Get@NRC: Antidiabetic properties of polysaccharide- and polyphenolic-enriched fractions from the brown seaweed Ascophyllum nodosum (Opens in a new window)
DOIResolve DOI: http://doi.org/10.1139/Y07-105
AuthorSearch for: ; Search for: ; Search for: ; Search for: ; Search for: ; Search for: ; Search for: ; Search for: ; Search for:
TypeArticle
Journal titleCanadian Journal of Physiology and Pharmacology
Volume85
IssueNovember 11
Pages11161123; # of pages: 8
Subjectseaweed; Ascophylum nodosum; alpha-glucosidase; diabetes
Publication date
PublisherNational Research Council Canada. Research Press
LanguageEnglish
AffiliationNRC Institute for Marine Biosciences (IMB-IBM); NRC Institute for Nutrisciences and Health (INH-ISNS); National Research Council Canada
Access conditionavailable
unlimited
public
Peer reviewedYes
NRC publication
This is a non-NRC publication

"Non-NRC publications" are publications authored by NRC employees prior to their employment by NRC.

NPARC number9165875
Export citationExport as RIS
Report a correctionReport a correction
Record identifierace7f294-12b2-4a96-9dd9-b58ab994651f
Record created2009-10-02
Record modified2016-10-04
Bookmark and share
  • Share this page with Facebook (Opens in a new window)
  • Share this page with Twitter (Opens in a new window)
  • Share this page with Google+ (Opens in a new window)
  • Share this page with Delicious (Opens in a new window)