A membrane-based process for recovering isoflavones from a waste stream of soy processing

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DOIResolve DOI: http://doi.org/10.1016/j.foodres.2004.05.004
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TypeArticle
Journal titleFood Research International
Volume37
SubjectIsoflavones; Recovery; Ultrafiltration; Diafiltration; Reverse osmosis; Processing
Publication date
LanguageEnglish
AffiliationNRC Institute for National Measurement Standards (INMS-IENM); NRC Institute for Chemical Process and Environmental Technology (ICPET-ITPCE); National Research Council Canada
Peer reviewedNo
NRC number46467
NPARC number12339063
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Record identifiere6cf5c2a-2e05-4c28-8b8e-ef0a3af1c3c6
Record created2009-09-11
Record modified2016-05-09
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